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MACA FRUIT AND VEGETABLE ENZYME

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MACA is a natural plant that grows in the cold mountains above 4,000 meters in the Andes of Peru. Its tenacious vitality is not afraid of this harsh environment and still reproduces and grows. Therefore, it is called "Peruvian Ginseng". It especially contains 18 kinds of essential amino acids required by the human body, etc., which can meet the energy required by the body and accumulate a source of healthy vitality.

Element
Maca Extract, Cauliflower, Carrot, Burdock, Cabbage, Yam, Roselle, Plum, Red Date, Astragalus, Coix, Papaya, Pineapple, Lemon, Grape, Grapefruit, Apple, Kiwi, Guava, Banana, Starfruit, Gold Orange, etc., plant lactic acid bacteria, yeast, comprehensive plant enzymes...etc.

Capacity: 50ml

 

How to eat
1~2 times a day, 1 bottle each time, you can drink it directly, or add juice, organic drink, ice water to mix and drink with unique flavor.

preservation method
Please store in a cool dry place away from direct sunlight.