Element
Brown rice, vegetable and fruit fermentation broth (amaranth, red phoenix, cauliflower, sweet potato leaves, celery, parsley, mainland girl, cabbage, cabbage, Shandong cabbage, bitter gourd, yam, three-color green pepper, bean curd, potato, burdock , beetroot, broccoli, kale, shallot, cabbage head, beetroot, courgette, tomato, wax gourd, pumpkin, gherkin, imperial vegetable, bean vegetable, corn, cactus, banana, grape, apple, pineapple, papaya , water pears, enoki mushrooms, fungus, mushrooms, corn mushrooms...etc.
Capacity: 720ml
How to eat
1 to 2 times a day, 30 ml each time, can be drunk directly, or mixed with fruit juice, organic drink, and ice water for a unique flavor.
preservation method
Please store in a cool dry place away from direct sunlight.